The Lord Is My Chef Breakfast Recipe for the Soul by Fr. Nicanor F. Lalog II
Wednesday, Week XVI, Year I in Ordinary Time, 21 July 2021
Exodus 16:1-5, 9-15 ><]]]]'> + <'[[[[>< Matthew 13:1-9
Every day God,
we pray to you
"Our Father in heaven
hallowed be thy name...
Give us each day
our daily bread"
without realizing the daily bread
you give us that truly nourishes us:
your words of truth and of life
that became flesh in Jesus Christ.
On that day, Jesus went out of the house
and sat down by the sea.
Such large crowds gathered around him
that he got into a boat and sat down,
and the whole crowd stood along the shore.
And he spoke to them at length in parables.
Thank you very much, dear God
for listening to our prayers,
in giving us the food we need
to nourish our bodies
and your words that sustain us
especially in these trying times.
May we hunger more
for this daily bread from heaven,
fulfilling your words as you willed them so.
Then the Lord said to Moses,
"I will now rain down bread
from heaven for you.
Each day the people are to go out
and gather their daily portion;
thus will I test them,
to see whether they follow
my instructions or not."
But most of all, O God
teach us to be like you: to be more
selective in our listening,
to be more circumspect with what
to hear and process wherein
we listen more on essential things
that matter most than on trivial
and mundane words that are
divisive, preventing our growth
and maturity in our relationships.
If you would listen and act
on everything we say, especially
our grumblings and complaints,
no one among us would still be alive;
but you are kind and understanding,
unlike us who listen more on petty
than essential things said by others.
May we be like the good soil
that is open to listen and nurture
words that build and give life. Amen.
Lawiswis ng Salita ni P. Nicanor F. Lalog II, Ika-14 ng Hulyo, 2021
Isang katatawanan na hindi malilimutan
sa taong 2021 nang pagdiskitahan ng ilan
pagkain ng bayan
patunay na marami sa pamunuan
hindi ramdam pintig ng mamayan
lalo na ang kalam ng tiyan.
bunsod ng kayabangan nang
paratangan na ang lugaw
pagkaing hindi mahalaga
kaya buong bayan nag-alma.
Heto na naman
mga henyo sa kalakalan
ibig nama'y magtakda ng batayan
sa pagluluto ng mga paboritong ulam ng bayan;
ngunit anumang paliwanag
walang kabuluhang pakinggan
mga pinag-iisip nila'y walang katuturan
patunay lamang na manhid at mga payaso
mga tao ngayon sa gobyernong ito.
Maari bang itakda ninuman
mga sangkap na ibig malasap,
sarap at linamnam na ibig namnamin
ng bawat kumakain?
Alalahaning hindi lamang laman ng tiyan
ang pagkain kung ating susuriin
inihahain pa nga lang, lasap na natin
diwa at katauhan nagigising
ng maraming alaala at kuwento
ng pagkaing bumusog sa atin.
Suriin bawat kalinangan
nasasalamin sa lutuin at pagkain
dahil doon sa mesa nagsisimula
lahat ng ating kapatiran at kaisahan:
walang kumakain kasama ang kaaway,
ano mang kasunduan ay may handaang kasabay,
higit sa lahat, sa pagdulog sa hapag
doon nagaganap tunay na pagdadaop-palad
dahil sa tuwing tayo ay mayroong piging,
sarili ang ibinabahagi natin sa anyo ng pagkain at inumin.
Maging ang Panginoong Hesus natin
pinili ay pagkain at piging
upang gamitin tanda ng kapanatilihan
niya sa atin: kanyang itinatag
hapag ng Eukaristiya
doon sa mesa ng Banal na Misa.
Tangi niyang tagubilin
tinapay na walang lebadura gagamitin
sa bawat pagdiriwang ng piging
kung saan pinapaging-ganap natin
pagmamahal niya sa atin
nang ihandog sarili bilang ating pagkain.
Kaya, huwag nang pag-isipan
ng mga nagmamagaling
paano lutuin mga paboritong pagkain
bagkus kanilang isipin
mga nagugutom na kapatid natin.
Quiet Storm by Fr. Nicanor F. Lalog II, 22 April 2021
The beauty of this community pantry
that have sprouted all over the country
in just a week exactly
is not found only in the wide variety
of food to the needy but most of all
for food that enrich so many souls:
kindness and tenderness are aplenty
with everyone considered a family.
It was the Lord Himself
who gave us the first community pantry
intended for soul when he said:
"All you who are thirsty,
come to the water!
You who have no money,
come, receive grain and eat;
Come, without paying and without cost,
drink wine and milk!
Why spend your money for what is not bread;
your wages for what fails to satisfy?
Heed me, and you shall eat well,
you shall delight in rich fare.
Come to me heedfully,
listen, that you may have life."
What is so amazing now happening in the country
is how those with least to offer
are always the ones with most to share
like that widow praised by Jesus in her poverty
gave her all in the temple treasury:
for the community pantry
there was so much camote
coming from hard pressed farmers
from Paniqui and another load from Mindoro
shared by the child of a Mangyan aged nine
while an elderly man peddling chicharon for a living
asked for two cans of sardines
leaving the pantry with a precious smile of gratitude
with a plenitude of goodwill,
donating two packs of his precious chicharon.
Like manna in the wilderness
the community pantries were heaven-sent;
like the feeding of five-thousand in the wilderness
the community pantries of sharing was the miracle;
like Jesus Christ at the Last Supper,
the community pantries have taught us
to be the bread ourselves, broken and shared
if only to prove there is enough for everyone's needs.
The Lord Is My Chef Breakfast Recipe for the Soul by Fr. Nicanor F. Lalog II
Tuesday in the Third Week of Easter, 20 April 2021
Acts 7:51-8:1 <*(((>< + ><)))*> John 6:30-35
Praise and glory to you, O God our loving Father in heaven! Thank you in sending us your Son Jesus Christ our Bread of life who taught and showed us how to be a food ourselves to one another by giving and sharing our very selves in loving service especially in times of crisis like this pandemic.
Thank you very much for the grace and inspiration by the Holy Spirit for the people behind this movement fast spreading called “Community Pantry” teaching us to see one another as a brother and a sister who needs to be helped, that each can be of help to anyone in need.
So many times, in our search for food that perishes like wealth and power, we get more focused on “doing” than “being” and “becoming” like those people who have followed Jesus in Capernaum after being fed with bread and fish at the wilderness last week.
The crowd said to Jesus:
"What sign can you do, that we may see and believe in you?
What can you do?"
Forgive us, Father, when until now we still ask the very same question to you and one another, “What can you do?” like the devil’s first temptation of Jesus in the wilderness, “If you are the Son of God, command this stone to become bread” (Lk.4:3).
Make us aware of this ploy of the devil to keep us doing everything, to claim everything as our work in order to forget you or even discredit you.
How sad that we are so concerned with doing than with being and becoming, forgetting the value of every person, asking more of “what you can do” than “who are you?” which is more essential because we are all from you, O God our Father, our image and likeness.
No wonder, we have become like the members of the Sanhedrin addressed by Christ’s first martyr, St. Stephen during his trial:
"You stiff-necked people,
uncircumcised in heart and ears,
you always oppose the Holy Spirit;
you are just like your ancestors."
We have never grown and matured in our relationships because we have refused to see each one’s worth as a person, measuring our value in what we can do than in who we really are as your beloved children. As a result, we continue to refuse surrendering ourselves to the Holy Spirit for you to do your work in us. Unfortunately, as we keep on doing everything, the results are always miserable. And the more we get into bigger mess in life.
Teach us, especially our leaders in government, to open their minds and their hearts to what your prophets are saying from the various sectors of the society, especially the masses involved in the Community Pantry movement.
May our government officials led by the President realize that ever since this pandemic started, what we have been saying has always been for the good of one another as brothers and sisters, valuing life above all, and not for any achievement nor fame at all that they are so intent on having.
How sad that the more government officials dare and insult people with what they can do, the more it becomes truer that they cannot do anything good at all. Amen.
Quiet Storm by Fr. Nicanor F. Lalog II, 05 April 2021
It was a Holy Wednesday when the incident went viral as picked up by network news that evening when the previous night some barangay officials in Muzon, San Jose Del Monte, Bulacan insisted that lugaw is “not essential”, that man can live even without lugaw.
The timing was so perfect being a “Spy Wednesday” or the night of traitors when Judas Iscariot struck a deal with the chief priests to hand them over Jesus for 30 pieces of silver (Mt.26:15).
And so, there were the three barangay officials handing over to their power trip the common lugaw not knowing they have in fact betrayed us Filipinos in their arrogant insistence that lugaw is a non essential food.
The following Holy Thursday, another Judas Iscariot not only betrayed but crucified si lugaw as non-essential without knowing his remark was a self-indictment of this government’s preoccupation with politics, disregard for the people and lack of any definitive plan regarding the year-old pandemic. Trying to sound a smart aleck and clown rolled into one this administration has too much of, his explanations only made him look like the lowest kind of lugaw – rice leftovers boiled in water.
The benighted souls who have denigrated our favorite food have just proven that this pandemic is something we have to see in the light of spirituality and morality, not just a medical and social issue to be addressed.
Any food is always essential because every food signifies a person, has life and sustains life.
Recall that during his Last Supper on the night before he was betrayed, Jesus had chosen the most ordinary but very essential food to be the sign of his loving presence among us until the end of time – the bread. An unleavened bread, to be exact, which was the food taken by the Jews during their exodus from Egypt at the time of Moses.
The bible teems with so many references to the lowly food of bread as something divine with deeper meaning as a sign.
Consider that Jesus was born on a manger which is an open box or a trough for animals like horses and cattle to eat from to signify his being our very food in this life journey. He was born in Bethlehem that literally means “house of bread”; thus, at his last supper, Jesus gave himself to us under the sign of a bread.
In establishing the Sacrament of the Holy Eucharist which St. John Paul II emphasized in 2002 by adding the Mysteries of Light in praying the Rosary, Jesus elevated the meal into the most sublime human activity making our food divine and holy. As a result, the table had become one of the most intimate places in our lives that every time there is a meeting or any gathering, there is always the meal to be shared. I used to tell my students before that every first date is always in a restaurant – if possible a fine dining one – because what matters most is the moment to be shared together by you and your date.
It is always easy to know when couples and parents are not in good terms with each other: they never eat together or during meals, they do not talk or speak to each other. The same is true when people decline our invitations for dinner or party or simple meal: they do not want to be with us. Period. That is why Judas Iscariot had to leave and not finish the Lord’s supper!
See that we never call people as “enemies”: like Jesus Christ, as much as possible we welcome everyone to our table to share meal with us and it is only then when we realize who is our enemy when like Judas, some people stab us in our backs while sharing meal.
When we eat and share food and drinks, we actually share our very selves to our guests and friends. We host parties because we want to share our very selves with our family and friends, to share and be a part of our lives, of our achievements, of our important stages in life. Their coming signify the same willingness to share us their lives too.
The food we share are signs of our bonding, of our relationships, of how we care and respect for one another. It does not really matter what food we share. More often, the most simple and ordinary food are the ones that truly delight us like tuyo. Or lugaw!
How I wish parents today would bring back those days of old when nobody is supposed to waste not even a single grain of rice or any food for that matter because it is from God.
When we were growing up, every meal was the most awaited family time not because of the food but more of the bonding and exchanging of stories. As we age, it has become more truer than ever! That is why we all wish this pandemic would end so we could all eat together as families and friends, is it not?
Any food is always essential because every food signifies a person who has life and sustains life of others.
Every one of us is a companion to each other. From the two Latin words “cum panis” that mean someone you break bread with, a companion is a friend, a fellow traveler who sustains and nourishes you like food in your journey!
In that beautiful story of the road to Emmaus when Jesus appeared to two disciples disappointed with his death and news of his empty tomb on Easter, they recognized him only after he had broken bread but simultaneously disappeared because at the table of the Lord, we also become his Body meant to be shared with everybody.
The recent issue that went viral on whether lugaw is a non-essential or not is a tragic indication of the kind of people we are, of how we categorize persons like food.
There seems to be a direct correlation
between food and humans:
when there are plenty of food,
that is when people are taken for granted,
while where there is scarcity of food, people are valued.
Take the case of ice cream. When somebody is rich and young and beautiful or handsome, they are the “flavor of the month” or the “all-time favorite” and “classic” or “premium”.
And how do we call our ordinary ice cream peddled by Mamang Sorbetero? “Dirty ice cream” – dirty because ordinary and cheap like the street kids, the poor, the “wa-class” and opposite of the more expensive sosyal ice cream.
Worse, with so much food available these days unlike before when we valued every food so much because we can only have apples (and softdrinks) when sick or chocolates when relatives from the States sent packages or some rich neighbors brought you as pasalubong from Dau’s PX stores outside Clark Air Base in Pampanga, things today have also changed in the way we relate with one another.
There seems to be a direct correlation between food and humans: when there are plenty of food, that is when people are taken for granted while where there is scarcity of food, people are valued.
As more food are readily available these days, the more we have become choosy, the more we categorize food as essential and non-essential that at the same time, the more we denigrate humans.
Such was the plan of Satan with his first temptation to Jesus – turn stones into bread after fasting for 40 days in the wilderness.
For Satan, let us have more food and things to satisfy our body so we forget God and one another, and everything of higher value. When food is retained in the stomach and becomes an end in itself, it then becomes an occasion for sin like gluttony, exactly what Satan was pushing for so that we just keep on filling our stomachs with food, satisfying the cravings and desires of the body until we destroy ourselves and our image as likeness of God.
Jesus put food into the right perspective that God is our real and true food that in two instances at least, he fed vast crowds of people in the wilderness after seeing them rightly disposed for material food.
Call it as generation gap but I am shocked when I hear some people especially the young describing handsome men and pretty women as “yummy” and “delicious” like food. Problem with that kind of mentality is how it shows we have come to regard everybody like food that if we are no longer “fresh” or “new”, becoming “old” and stacked in the cold fridge, later to be discarded or thrown out like old people being sent to retirement homes totally unknown to us 40 years ago.
Worst of all is how this administration launched its bloody campaign against drugs when addicts and other criminals were considered as non-essentials to be eliminated or killed like animals – exactly the deeper implication of what that government official kept saying last Holy Thursday that “non essential si lugaw”!
Since last year’s Holy Week when we first went into this lockdown, I have been telling friends to avoid as much as possible posting their lavish food on Facebook as a sensitivity to others with almost nothing to eat. And I maintain it is still valid to this time of this worsening crisis.
Let us be food to everyone as source of strength and nourishment, of inspiration. We do not have to make extraordinary efforts. Simply be human as yourself. Be present with a text or a phone call to those suffering. Pray for them and let them know you care for them.
Be a lugaw who could warm someone’s cold body freezing in fear and anxiety, offering quick relief from whatever suffering others may be going through.
Most of all like a hot, steamy lugaw, giving hope that Jesus is with us, his salvation is coming soon.
O God our Father, we praise and thank you in sending us your Son Jesus Christ to show us how in the most ordinary and essential aspect of our lives – eating – we can either be far away from you or very near you.
Yes, O Lord! Just like in the movies, eat, pray, live, and love.
How wonderful it is to think that it was in eating the forbidden fruit at Eden that we have fallen from your grace while it is in partaking in the Supper of the Lord in the Eucharist that we have become blessed to be one in you, sharing in your holiness.
Help us to sink deeper into the inner reality of “eating” that leads us to praying, living and loving.
Like your prophet, may we realize that the key in understanding fully your words is in immersing ourselves into them like eating when we savor the aroma of food, biting and chewing in pieces to let its taste cover our palate, digesting it into our whole body system to nourish our lives.
Son of man, he then said to me, feed your belly and fill your stomach with this scroll I am giving you. I ate it, and it was as sweet as honey in my mouth. He said: Son of man, go now to the house of Israel, and speak my words to them.
So many times in life, O Lord, we complain at how difficult are your laws and teachings, your words without ever trying them.
Open our selves like Ezekiel and your saints, specially St. Clare who left everything behind after being inspired by your words through St. Francis of Assisi to be poor and spend life praying to you.
Leaving the world in exchange of a life in poverty and simplicity, of prayer and witnessing, her life was sustained by your words that eventually nourished countless souls in search of you and meaning in life.
If we can just plunge ourselves into your words and eat them like real food, digest their meaning to savor its sweetness and wonderful taste like St. Clare and other saints, then we would no longer be so concerned with things of this world like in knowing who is the greatest among us.
Give us the simplicity of children who delight in the most ordinary food offered them, enjoying life with the sense of awe and surprise of your presence. Amen.
The Lord Is My Chef Sunday Recipe for the Soul by Fr. Nicanor F. Lalog II
Week XVIII, Cycle A in Ordinary Time, 02 August 2020
Isaiah 55:1-3 >><}}}*> Romans 8:35, 37-39 >><}}}*> Matthew 14:13-21
Remember our reflection last Sunday? Of how parables teach us that “less is always more” because to have the kingdom of God – Jesus Christ himself – we have to learn to appreciate the little things in life?
Beginning this Sunday until August 16, our gospels will start telling us who is Jesus Christ by showing us his powers and abilities that are exactly opposite the way we see and understand them. This new series of stories are so relevant to us in this time of pandemic, giving us wonderful insights into God’s ways of responding to our human situations.
St. Matthew now leads us with Jesus to the wilderness after teaching us in parables to experience his power in transforming us like the five loaves and two fish to feed more than five thousand people.
Multi-layered story of the multiplication of bread
All four evangelists have recorded this story of Jesus Christ’s multiplication of the loaves of bread with their particular focus and stress, showing us that it truly happened and was a major event in the Lord’s ministry.
Very unique with St. Matthew’s version of this miracle story – which has not one but two! – is his economy of words in narrating it like a straight news as if it were a developing story or a “breaking news” unfolding before us, calling us to follow its updates and details due to its multi-layered meanings.
When Jesus heard of John the Baptist, he withdrew in a boat to a deserted place by himself. The crowds heard of this and followed him on foot from their towns. When he disembarked and saw the vast crowd, his heart was moved with pity for them, and he cured their sick. When it was evening, the disciples approached him and said, “This is a deserted place and it is already late; dismiss the crowds so they can go to the villages and buy food for themselves.” Jesus said to them, “There is no need for them to go away; give them some food yourselves.” But they said to him, “Five loaves and two fish are all we have here.” Then he said, “Bring them here to me,” and he ordered the crowds to sit down on the grass. Taking the five loaves and the two fish, and looking up to heaven, he said the blessing, broke the loaves, and gave them to the disciples, who in turn gave them to the crowds. They all ate and were satisfied, and they picked up the fragments left over — twelve wicker baskets full. Those who ate were about five thousand men, not counting women and children.
The consolation of Jesus.
Our situation in this time of the corona pandemic is so similar with that of Jesus. With the increasing number of COVID-19 cases, it has finally hit us hard, so close to home with news of those we know getting infected and worst, dying from this disease.
Like Jesus upon hearing the death of John the Baptist, we are all saddened that we wish to withdraw away from everyone.
We want to mourn but there are more people in need of our presence and help in this time of pandemic like the countless medical frontliners and health workers who must be so tired – even sick, physically and emotionally – by now with the growing number of COVID-19 patients and yet have chosen to remain in their posts.
And there are still the other casualties of this pandemic like those who have lost their jobs, those evicted from their rented apartments, those stranded and separated from their loved ones, those begging for food, and those afflicted with other sickness going through dialysis and physical therapy.
Jesus knows so well the “wilderness” we are all going through and he is right here with us, one with us in our sufferings, in our fears and anxieties, and in our exhaustion.
To be one with us is consolation, from the Latin “con” or with + “solare” or alone, to be one with somebody feeling alone.
Jesus did not remove our pains and sufferings, even our death; he joined us to be one with us in these that he can call us to “Come to me, all you who labor and are burdened, and I will give your rest. Take my yoke upon you… For my yoke is easy and my burden light” (Mt.11:28-30, 14th Sunday, 05 Jul 2020).
Compassion of Jesus.
Still with Christ’s reaction of being “moved with pity” at the sight of the crowds who have followed him to the wilderness, we find something more deeper with his being one with us, in consoling us that he had forgotten all about himself, his tired body that he went on to heal the sick among them.
To be moved with pity is more than a feeling of the senses but a response of his total person.
You respond for help, you reply to a call.
Ever wondered why we have the “responsorial psalm” after the first reading in the Mass? Because those words from the Psalms express our total assent and commitment to God, involving our total self like body, mind, heart and soul.
God cannot suffer because he is perfect.
That is why he became human like us in Jesus Christ to be one with our suffering and death so that we would one with him in his glorious Resurrection.
In the wilderness, Jesus stayed with the people, not allowing them to leave as suggested by the Twelve because he was moved with pity with the crowd because he wanted to suffer with them.
That is compassion, literally means to “suffer with” from cum + patior. Here in the wilderness, Jesus showed his compassion for the people which will reach its highest point in giving himself on the Cross on Good Friday.
Have we “responded” to God’s call to serve, to a call of duty, and to a plea for help from the poor? Have we truly given ourselves to somebody without ever thinking our own comfort or rewards? Or, are we running away from his Cross?
What a shame in this time of pandemic there are some among us who rejoice at the losses of others like the Twelve who wanted the crowd to be sent home because they were afraid of responsibilities, of taking care of the suffering people.
Consolation and compassion are the two most needed from each of us in this time of crisis.
Our scarcity mentality, the God of plenty.
We now come to the miracle of the feeding of five thousand. According to the late Fr. Henri Nouwen, this story is an example of our “scarcity mentality” when we think of not having enough, of finding what we have as too little, always looking for more; hence, our tendency to hoard everything.
The Twelve were thinking more of themselves, afraid they could go hungry with the five loaves of bread and two fish they have. They were so afraid of difficulties ahead of them in their situation where to find and how to feed those great number of people.
They were focused on what was lacking than on what they have, and who was with them, Jesus Christ! They were hungry for food in the stomach than for food to the soul unlike the crowds who have followed Jesus.
Worst of all, the Twelve got “mad” upon seeing the crowds who have followed them to the wilderness when in fact, it was Jesus who needed most to rest to mourn John’s death!
But through all these, Jesus patiently bore the people’s woes and the Twelve’s selfishness to teach them all in a very nice way something so essential in our response to every human suffering and extreme situation: opening and entrusting our selves totally to God.
And that was actually the greatest miracle that happened that day.
In doing it, Jesus simply asked the Twelve what they have, never asking how much they have or its condition. Just whatever they have to give everything to Jesus like those five loaves and two fish that he took, and while looking up to heaven, blessed and broke the loaves, and gave them to the Twelve to distribute to the crowd.
And everyone was satisfied with a lot of left overs too!
Matthew nor any of the other Evangelists ever explained how it happened because it does not really matter at all. What is most important is what are we willing to give up to Jesus so he can transform us into better persons.
That is what we continue to do this day in every celebration of the Holy Eucharist- whatever we have, even not the best or the worst and littlest we have, when given to Jesus becomes holy and multiplied!
The power of God is immense, without doubt. But, in this miracle of the feeding of five thousand, Jesus is showing us that his power is not meant to satisfy our material or bodily needs but our deepest desires that lead to our fulfillment in him as prophesied by Isaiah in the first reading.
Why spend your money for what is not bread; your wages for what fails to satisfy? Heed me, and you shall eat well, you shall delight in rich fare. Come to me heedfully, listen, that you may have life.
Amid the pandemic worsened by our government officials’ inanities, irresponsibilities, and sheer lack of compassion with us in this wilderness, the Lord assures us today that he is with us for “nothing can separate us from the love of Christ” (Second Reading) if we are willing to give him all that we have.
It is our spiritual transformation first that leads us to our material blessings. We can all have it if we are willing to give everything to Jesus and believe in him always. What do you have for miracles to happen?
Quiet Storm by Fr. Nick F. Lalog II, 20 November 2019
A chef is basically a person who loves people. And that is why for any chef, cooking is both a passion and an art. His menu are not only meant to feed the body but most especially enrich the heart and soul of every diner.
Welcome to Netflix original series “Midnight Diner: Tokyo Stories”!
Each episode is exactly like every recipe the main character called “Master” dishes out to his patrons and customers who come from all walks of life with their unique burdens and story to share and eventually, resolve after tasting his fresh and easy to cook meals.
Midnight Diner is as Japanese as the ramen and sake the Master serves his guests. Everything is in Nihongo with English subtitles that demand one’s total attention to understand the conversations briefly interspersed with first person accounts by the Master.
At the opening, the Master gives us the warm and nice ambience of the series set at midnight until seven in the morning for people who do not wish to go home straight after their office hours.
It turns out that they are not only looking for good food but for warm company as well which the Master ably provides with his total attention and communion.
Very interesting to note that the Master is a celibate, reason why he can devote himself wholly to his diners, listening to their joys and sorrows, victories and defeats. So far, from what I have seen in its two seasons, he has no love interests although it won’t be surprising if in the third season he turns out to be a character from one of Murakami’s novels or short stories.
Though he is a fictional character, he is rightly called “Master” for his commanding presence that is not intimidating but so warm and gentle, so unlike the celebrity chefs we see on TV.
The Master can cook anything, including fancy corndogs and pancakes that are very American. He always has a “menu of the day” as title of each episode.
Should anyone ask for any kind of dish, he willingly prepares it subject to availability of ingredients that turns out he always has or sometimes, like a true chef, finds other alternatives just to fulfill a customer’s cravings. In one episode, a patron comes nightly with his own three pieces of bread so the Master can make him “yakisoba sandwiches” — exactly how we Filipinos eat pancit with another carbohydrate!
What makes the series so good is that the Master is more than a chef — he is the Tokyo counterpart of Paris’ Cafe Anglais famed lady chef “Babette” of the 1987 Danish film “Babette’s Feast” and James Taylor’s 1977 hit single “Handy Man” rolled into one.
More than the food he passionately serves, the Master delights and comforts every troubled heart and lonely soul longing for love and relationships, forgiveness and kindness they finally find in his Midnight Diner.
Most of all, neither the Master nor his food is the main focus of each episode but the story of every customer who comes to his diner at the most unholiest hours – between 12 midnight and seven in the morning – searching for food for their souls!
Helping the Master in processing every customer are his interesting mix of characters of regular patrons: LGBTQ members, career ladies mostly single, retirees, professional gamblers and of course, Yakuza gang members.
They are the Master’s “secret spices” who bring out all the flavors and aroma of every customer’s life story like a widowed lawyer searching for his lost step brother to a nightclub stripper sought and saved from miserable life by her high school teacher suffering the early stage of Alzheimer’s disease. Sometimes they act like the Master’s garnishings, adding taste and beauty with some sprinklings of life lessons to lost customers.
Though most stories are understandably peculiar to Japanese culture, they all touch a common chord within us for our basic need of acceptance which the Master warmly provides like his steaming hot dishes.
Unlike most TV series, Midnight Diner’s pacing is so fast and without any pretensions that prevent it from becoming dragging and boring. In less than 30 minutes, each episode is deftly resolved just as magically how the Master came out with a superb meal from his limited resources and tiny kitchen.
But the best attraction of the show is how the viewer eventually finds one’s self warmly welcomed into the diner, laughing or crying, sympathizing or objecting to whatever situation is presented by every guest.
It is a very lovely series that transcends language barriers and cultures because it nourishes and warms our soul that never rest nowadays due to the demands of modern living. Somehow, inside the little Midnight Diner, there is always a space welcoming everyone including us viewers to unwind and be fulfilled with good food, nice people, and meaningful conversations.
Tuesday after Epiphany of the Lord, 08 January 2019
1 John 4:7-10///Mark 6:34-44
“In this is love: not that we have loved God, but that he loved us and sent his Son as expiation for our sins” (1 Jn. 4:10).
Today as we move on to new directions and new beginnings this 2019 on this first full week of work and school – when we claim to be back to “normal” in life – you remind us also Lord Jesus Christ of the nature of love: that everything is because of you because “God is love.”
As we return to the usual grind of life, teach us always Lord to feel with the people like you when you were moved with pity upon seeing the vast crowd following you. Most of all, teach us Lord that love is being a food myself for others to receive, to share with. Yes, this is precisely what you meant when you told your disciples in the wilderness to “give the crowd some food yourselves” (Mk.6:37). Whenever we share food and drinks to others, when we offer them to partake of our meals, we actually share ourselves with them. That is the meaning of your sacred meal, the Eucharist. And that is why such meal is also called agape, the highest form of love when nothing is expected in return.
Give us the grace O Lord this New Year to be more loving, more caring with others by giving more of ourselves to others. AMEN. Fr.Nicanor F. Lalog II, Parokya ng San Juan Apostol at Ebanghelista, Gov. F. Halili Ave., Bagbaguin, Sta. Maria, Bulacan.