The Lord Is My Chef Breakfast Recipe for the Soul by Fr. Nicanor F. Lalog II
Third Sunday in Easter, 18 April 2021
Acts 3:13-15, 17-19 ><)))*> 1 John 2:1-5 ><)))*> Luke 24:35-48
My dearest Lord Jesus Christ:
Today I am celebrating my ordination anniversary.
Twenty-three years of giftedness and grace and mystery,
until now I wonder why you called and chose me.
Thank you very much
for your love and mercy to me.
You know very well my sins and failures,
my weaknesses and limitations
that on many occasions
I have failed you.
There were times
I was like Cleopas
traveling back to Emmaus
trying to forget you
feeling at a loss and defeated
when my plans do not happen.
But you would join me,
walk with me even if I go the wrong direction
just to bring me back to Jerusalem,
back to the Cross where your Resurrection is.
So many times,
my eyes cannot recognize you appearing to me,
but surely always within me
my heart burns while you speak softly
as you tell me our stories
when you never left me.
In those twenty-three years,
dearest Jesus, what I treasure most
is when you appear and speak to me unknowingly,
an inner awakening happens in me
opening my mind, purifying my soul
that the more I see my sinfulness before you,
the more I see my worth in you
that is when you are so true!
One thing I ask you, my Lord and my God
keep me in your fellowship of the table
of your new covenant; even if I am not worthy
to receive you under my roof, but only
say the word and I shall be healed.
Be my guest always, dear Jesus,
appearing, speaking, and breaking bread
at your altar, sustaining and nourishing me
with the Blessed Virgin Mary
in this journey until you come again. Amen.